Puro Etiopia
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Category: Ground Coffee
Format: 125g pack
The 100% Arabica Ethiopian single-origin, with its exuberant aroma, offers unique notes of black pepper and cinnamon. Ethiopia is the country of origin of coffee, and the word "coffee" comes from Kaffa, a region of the country. Legend has it that the plant was discovered here by some shepherds, intrigued by the sight of their goats becoming more agile and alert after eating the berries.
Ethiopian Sidamo, grown between 1,600 and 2,000 metres above sea level, is the most prized and rarest of the Arabica coffees in this land.
Free delivery for orders over €40
Puro Etiopia
Sensory profile
Every Caffé Milani is a journey through aromas, flavors, and nuances of flavor. The sensory profile helps you better understand the product's characteristics: from the dominant aromatic note to the acidity, from the body to the pleasantness in the cup. A helpful guide to choosing the coffee that best suits your preferences.
| Aroma | ◆◆◆◆◇ 4 out of 5 |
| Acidity | ◆◆◇◇◇ 2 out of 5 |
| Body | ◆◆◆◆◇ 4 out of 5 |
| Dominant sensory note | Sweet fruit |
| Other aromatic notes | Exotic fruit, spices, rum |
Coffee Identity
| Type | Single origin 100% Arabica |
| Origin | Ethiopia |
| Roasting | Average |
| Perfect for | Creatives |
| Ideal Consumption Moment | Breakfast |
| Ideal Extraction | MOKA 3 cups: 15-17 g |
Store in a cool, dry place, away from heat sources.
Awards and Certifications
Frequently Asked Questions
Have more questions? Visit our FAQ page for answers about shipping, payments, subscriptions, and more.
In our shop we have two types of ground coffee: one ideal for moka pot or coffee maker and the other, identified as filter coffee, is ideal for V-60, French press, and American coffee.
Coffee should be stored in its can or in a closed jar, away from heat sources and out of direct sunlight for best preservation.
On our shop we have a wide range of references, blends or single origins, roasted or for moka and coffee maker or for filter (i.e. V-60, French press, American coffee).