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Single origin

Brasile

Sale price€8,70

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Category: Coffee Beans
Format: 200g pack

The single-origin 100% Brazilian Arabica is characterized by a delicate aroma and barely perceptible acidity. Brazil has always been the world's leading coffee producer. Among the various varieties produced in Brazil, the most prized is Santos and is exported through the port of the same name. The Brazilian Santos Cereja Madura is grown in the southern region of Minao Gerais at an altitude of 900-1,000 meters and is carefully selected.


Free delivery for orders over €40

Sensory profile

Every Caffé Milani is a journey through aromas, flavors, and nuances of flavor. The sensory profile helps you better understand the product's characteristics: from the dominant aromatic note to the acidity, from the body to the pleasantness in the cup. A helpful guide to choosing the coffee that best suits your preferences.

Aroma 3 su 5
Acidità 1 su 5
Corpo 4 su 5
Nota sensoriale prevalente Citrus fruits

Coffee Identity

TIPOLOGIA Single origin 100% Arabica
ORIGINE Brazil
TOSTATURA Average
PERFETTO PER Reflective
MOMENTO DI CONSUMO Mid-morning
ESTRAZIONE IDEALE MOKA 3 cups: 15-17 g
ESPRESSO 7/7.5 g – 93

Store in a cool, dry place, away from heat sources.

Premi e certificazioni

Awarded the gold medal at the International Coffee Tasting 2006 It is characterised by its delicate aroma, barely perceptible acidity and sweet flavour of chocolate and dried fruit.

FAQ

Frequently Asked Questions

Have more questions? Visit our FAQ page for answers about shipping, payments, subscriptions, and more.

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How to best store coffee beans?

Coffee should be stored away from heat sources and direct sunlight. Once opened, it is recommended to consume the product within a few days to prevent oxygen from oxidizing the product.

Is it suitable for home use or just professional use?

On our online shop we have selected a wide range of coffee beans ideal for home consumption.

Can I grind beans with any type of coffee grinder?

Yes, we recommend adjusting the grind size based on the brewing method you use.